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Culinary Specialist 1st Class Matthew Harper, from Ocala, Florida, prepares eggplant parmesan aboard the guided-missile destroyer USS Zumwalt (DDG 1000).
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BEHM CANAL, Alaska (March 21, 2019) Culinary Specialist 1st Class Matthew Harper, from Ocala, Florida, prepares eggplant parmesan aboard the guided-missile destroyer USS Zumwalt (DDG 1000). Zumwalt is underway conducting routine operations in the eastern Pacific. Zumwalt-class destroyers provide the Navy with agile military advantages at sea and with ground forces ashore. (U.S. Navy photo by Mass Communication Specialist 2nd Class Jonathan Jiang)

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